Recent posts in The Campanil
FOOD | Oakland Getting Hyphy (also: Turkey Burgers)
Food blogger Kat Gaines discusses earthquakes in Oakland and shares a turkey burger recipe with such ingredients as gremolata and panko bread crumbs.
Updated on November 2, 2011
FOOD | Pasta as far as the eye can see
Food blogger Kat Gaines brings you a penne pasta recipe with chicken, roasted tomatoes, veggies and lots of garlic.
Updated on September 21, 2011
FOOD | Whoa, Happy German Sandwich
Enjoy our food columnist Kat Gaines’ recipe for a German Beer-Brat/Kale/Cheddar/Dijon/Crushed Garlic sandwich a.k.a. “The Happy German Sandwich.”
Updated on August 21, 2011
FOOD | “Will be blogging this” (Summer Squash Soup Recipe)
No more excuses! Kat Gaines is back to blog about food and includes a recipe for “South African Smoke Seasoned Summer Squash Soup” in her newest post.
Updated on August 13, 2011
FOOD | Lemons, both as metaphor and as food, part 2
Food columnist Kat Gaines catches everyone up on her life from the last two months since she’s graduated and shares “the most delicious” homemade lemon curd recipe.
Updated on June 30, 2011
FOOD | Friday Five, the Can’t-Leave-the-Couch Edition
Food columnist Kat Gaines updates her Friday Five with links for delicious recipes of olive oil gelato, mango lemonade and roasted potato.
Updated on April 22, 2011
FOOD | Lemons (and How to Use Them)
To combat the pain of a sprained leg and other life’s metaphorical lemons, here’s food columnist Kat Gaines’ yummy green garlic hummus recipe (that contains a lemon).
Updated on April 18, 2011
About Kat Gaines
